Affordable Studio in Trendy Hastings/Sunrise area of Vancouver - this charming neighborhood is home to Trinity Park overlooking the Vancouver Harbour; local markets to grab fresh flowers; Parallel 49 Brewery for tasting; and tree lined streets for evening strolls! Situated within 300 meters of primary transit corridor on Naniamo St! PLUS this home has been thoughtfully refreshed with laminate flooring, a neutral paint palette; marble countertops & white cabinets. The Open Concept offers a fluid floor plan that maximizes natural light and space! Rare Fenced in private patio perfect for morning coffee; In-Suite Laundry & New Hot Water Tank round out the offering! Ready for you to move in! Call now for your private viewing appointment. Pets: Cat welcome, sorry no dogs.
Address
104 - 2255 Eton Street
List Price
$359,900
Property Type
Residential
Type of Dwelling
Apartment/Condo
Style of Home
Ground Level Unit
Structure Type
Multi Family, Residential Attached
Transaction Type
Sale
Area
Vancouver East
Sub-Area
Hastings
Bathrooms
1
Floor Area
406 Sq. Ft.
Main Floor Area
406
Total Building Area
406
Year Built
1988
Maint. Fee
$312.49
MLS® Number
R3110058
Listing Brokerage
Century 21 Coastal Realty Ltd.
Basement Area
None
Postal Code
V5L 1C9
Zoning
RM 3A
Ownership
Freehold Strata
Parking
None, Concrete
Tax Amount
$1,126.00
Tax Year
2025
Pets
Cats OK, No Dogs, Number Limit (One), Yes With Restrictions
Site Influences
Private Yard
Exterior Features
Private Yard
Appliances
Washer/Dryer, Dishwasher, Refrigerator, Stove
Interior Features
Elevator
Association
Yes
Board Or Association
Greater Vancouver
Association Amenities
Trash, Maintenance Grounds, Management, Sewer, Snow Removal, Water
Heating
Yes
Heat Type
Baseboard, Electric
Laundry Features
In Unit
Entry Location
Ground Level Unit
Number Of Floors In Building
4
Subdivision Name
Eton Villa
Login To View 43 Additional Details On 104 - 2255 Eton Street
Get instant access to more information (such as room sizes) with a free account.
Already have an account? Login
Open Houses
- April 19, 2:00 PM - 4:00 PM
